Thursday, June 18, 2009
Eves-dropping
Tuesday, June 16, 2009
F*R*I*E*N*D*S
Tuesday, June 9, 2009
Authentic Recipes...Who authenticates them?
So who determins what is authentic? Unless a recipe is invented by someone, who alone knows the original taste of the preparation, I am not exactly sure what authentic implies...You could add on your 'Authentic" thoughts too...
Sunday, June 7, 2009
Madisaar Helen/Modern Magaletchumi
Scene 1: One of the Temples in Chennai[Cast-Me, Maami 1, Maami 2]
Maami 1: Enne di ma, paathutu chumma sirichutu pora...rendu varthai pesitu poyen.
Me: Sollungo Maami...[we exchange pleasantries]
M1: Onna eppo paaru Jeans layum, matha dress le paathu, podavai kattinda apprum adayalamey therile.
Me: (smiling...although cursing under my breath, hate such comments...and take leave somehow)
M1 to M2: Ennamo po, ivalellam enne potukra nu therile. Fancy dress madri anda anda edatukku edanu potundu vardugal. Naan ennoda Maatuponnu kitta strict a daan irupen.
[The above exchange is between me and one of those many Maami's I know, who is wondering about my conventional outfit, having seen me in not-so-conventional clothes most times. She remarks to her companion saying women these days wear clothes like they are going to a fancy dress as opposed to a set code of dressing they adhered to earlier. She closes off saying she wouldnt let her DIL be like this...whatever that means!!!This is why I wanted to avoid that entire encounter completely]
What is it about a well-bred modern woman that makes even other members belonging to the same ilk scoff at her? I am not talking about the average educated-yet-adhering-to-conservative-ideals woman. But at the above average educated-yet-adhering-to-conservative-ideals woman. I consider myself belonging to the latter category and have had many insulting questions owing to my conventional-when-necessary-and-non-conentional-otherwise approach, from folks who straitjacket such women into a bra-burning liberationist who knows nothing about running a home or cooking a meal. "Do you have any cooking happening at home or do you order out everyday?", "I bet you can just about make a Sanwich...". All that, until they tasted my cooking once or heard my explanations for a ritual they thought mundane.
I had many nicknames. But the 2 most memorable of them have been Modern Magaletchumi[when single] and Madisaar Helen[post marriage]. Before we actually go to the rest of the blog, I need to give some explanation as to these name options.
Madisaar is a different style of wearing the Sari, the national costume of India. It is worn by the married women in the Tam-Bram community and a woman who wears this is taditionally considered to be perfection personified with respect to cooking, cleaning, housekeeping, et al. Helen is the ertwhile era item-girl of movies and was considered the opposite of the lady in Madisaar.
I considered both these terms to be a compliment rather than a disparage. If you actually think of it, the ability to adapt to the environment, like a chameleon, albeit in a good sense is what makes this nickname an apt one. Am sure there are hundreds of such women out there who share these same sentiments as opposed to the rest of the ilk[like the Maamis] who choose to think of such adaptability as being non-conventional. All I can say to such Maamis is..."May your son get married to a Modern Magaletchumi so she becomes a Madisaar Helen and makes you eat humble pie....oops, humble idly"...
Saturday, June 6, 2009
Sophie Kinsella's Rebecca Bloomwood...Desi Ishtyle!
Sale-able
Ruimt Op...Dutch- for a clearance sale...you see the boards everywhere. In all hues and colors. One thing I can't resist is temptation. And a bargain Junkie like me cannot resist a good bargain, despite my steely resolve[well, until I give in to the temptation, the resolve is steely right??]. And after shopping for a while, it gets too scary because you end up with multiple pieces of clothing for a small price. But then, suddenly the resolve starts instigating the guilt and as they say, the last mile of a race is the most toughest. And in this case, the last mile refers to the journey to the billing counter via the other sale counters where "50% off", "60% off" and "70% off" catch you eye. Not to mention the arduous task that lay ahead-that of shortlisting and finalising what you actually want to take to the cash counter to bill and what you want to leave behind. Not to mention the spending budget that I had in mind, before I set out on this shopping trip. And my justification can actually put all famed cryptic theorists to shame. Because I come up with the vaguest of the vague justifications for (not)picking up an item. But then, on hindsight, it has always worked for me because that way, thankfully I dont end up 2 identically colored pieces or clothing or accessories. And my wardrobe can pride itself on engaging all the colours without being partial to any of them.
Battle with the bulge
I hate digital weighing scales. While they tell you the truth in numbers, as they bear, you cannot bear to see the numbers on it. Especially if it is not one of those encouraging ones. Yet religiously I have managed to get into the habit[practice...duh! not the dress "habit"] of weighing myself daily harbouring the faint hope that one morning, miraculously, I might end up 10 pounds lighter than the previous day by an overnight sleep therapy. Alas! That was never to be...ok, atleast so far.
I have started to abhor it especially after my vacation to India and back. I have no idea how the scale tipped up by another 6 pounds post my return. When I went to India, I had remarks like..."Wow, even after 8 months, you look just the same". So I told myself that If Cheese and butter and chocolate didnt make me fat, then maybe 3 weeks in India might not do much damage. How wrong I was!!!
I didnt indulge myself much. Ok, now dont sneer at me like that. I did indulge...but the keyword here is "not much". Which means the indulgences I thought might hike the scale's numbers was something I didnt indulge in. So obviously I had to be on the right track. Well, thats what I thought. But except for me, everything and everyone seemed to think othewise. I came back many pounds heavier...this includes me, my luggage and my "kaapi podi".
So I told myself that it wasnt something difficult to shake off...Its not water on a lotus leaf, but its not milk adulterated with cornstarch either. Hence those extra pounds must melt away if I followed a diet and did some rigorous walking. Except that it hasnt turned out to be that easy. After 2 unsuccesful GM diet stints...I even did a modified GM diet where I would follow the diet and yet give myself an allowance of 2 filter kaapis a day... and walking to and around the mall many times...the additonal pounds seem to have a mind of their own and refuse to go away. Well, what can I say...If you can't fight it, join it. Need I say more...
Contented home maker or making a contented home
Ok...that was being too dramatic. All I wanted to say was, its been about 10 months since I decided to hang up my boots[albeit temporarily] and pursue full time motherhood. Partially by choice and partially due to the then prevailing circumstances. A relocation was on the cards and I was busy trying to wrap up things and gather as much information about the city that would be my abode for the next few/many months to come.
Friday, June 5, 2009
The Omnipotent Idly
[The dialogues mentioned here in Tamil are an exact reproduction of the multiple times the same scene has been canned during my growing years...]
Mom: Sapda va...evlo nerama koopadradu
Me: Vanduten ma...2 mins...seri, enne pannirkey?
Mom: Idly, Sambhar
Me: Ayyo, varathukku oru naal Idly panlena onakku thokamey varadey....Sunday aachuna maavu arachu vechidu....grrr, vendaam...kanjiye kudu porum.
To the uninitiated, especially of the Tamil language the above scene just translates to my mom calling me for breakfast and atleast one morning a week[during my days as a schoolgirl/college maiden/footloose singleton...I mentioned all of these options 'cause the same scene got repeated over all these years], I find Idly on the table for breakfast. Sniggering at this breakfast option, I choose the porridge over the super soft pearly white Idly mom has made and Sambhar to go with it.
Scene 2-Take 1,2,3,4,5,6[This just means the 6 years I have been married...]
Hubby: Whats for breakfast today?
Me: Idly, chutney, sambhar
Hubby: I thought we had a cook[this was only after suffering outside food due to long work hours and my inability to cook dinner owing to tiredness, that we engaged a cook]...yet I get to be served only Idly eh? Jeez, I am ok with oats porridge today...How many times I told you, am ok with dosas anytime of the day but not Idly...
Me: Sigh! What goes around comes around...:-(
Well, the moral of the story is not "History repeats itself"...If thats what you are thinking, then I guess you didnt really read the title of this blog properly.
Idly...The humble 3 inch by 1.5 inches thick rice cake[Dimensions might include/vary not just thickness and diameter but also height and volume in some cases when it is made by a novice], which is a speciality of South India finds many a takers and many a form. The power of the Idly is most realised only by a working woman. All it takes[if the batter has set well overnight] is ladling a few spoons into the steamer plate, steam it for 8-10 minutes. Voila! You have a winner on hand. You might wonder why I am extolling the virtues of a breakfast that I once turned away from earlier. But then, only when I started running my own home, I figured the wondrous qualities of the Idly.
It is a weightwatcher's delight and can be consumed as breakfast/snack/lunch or even dinner. You just need the right accompaniment to go with it. I have even seen it being served as a starter in some high end hotel that preferred to call it Idly Manchurian[single Idly cut into 4 quadrants and fried in oil and rolled in chilli powder]with a toothpick stuck into it for ease of pick-up.
From being an "I hate Idly" rebel, I have become an Idly-fan. Because I have saved time countless number of times preferring to make the idly rather than the tasty but time consuming Dosa[Indian pancake]. It seemed a Godsend option for not only becoming breakfast that day, but also helping finish the previous night's leftover sambhar in which I let the Idly swim for a few minutes before serving. All I had to do was top it up with a dollop of ghee and you have "Swimming Idly's". I would like to list the side-dish combos I have enjoyed with Idly over these years as a tribute to this humble non-self-praising-yet-loved-by-many and one of the most popular breakfast options to zillions of my fellow country/state-men/women in this world.
Coconut Chutney
Peanut Chutney
Chettiyar Vengaya Chutney
Plain Sambhar[As a side dish or with your idly swimming in it]
Arachu-vitta Sambhar
Kurma
Vada-curry
Milagai podi-Nalla ennai
Milagai podi-Nei
Vengaya Thogayal
Pudina Thogayal
Kothamalli Thogayal
Takkali Thokku
Takkali-Vengaya Gotsu
Kathrikkai Gotsu[served mostly in weddings]
Thoram-paruppu Kurma[My mom is the best in this dish]
I have personally made each one or more of these side-dishes when making Idly in the past few years and can vouch for the added taste it brings in to the entire meal. [I will be publishing the recipes of these side-dishes in my blog soon and will provide a link to this post. Until then you can enjoy my other recipes, if you so wish...http://maamiskitchen.blogspot.com/]
Long Live Idly...The Working Woman's saviour!!!